Tuesday, January 26, 2010

Slow and steady

I love the footprints in this photo.  I feel ya, tortoise!  At this point, it seems on average I'm losing about .7 lbs a week. And that's great! I embrace slow and steady as a lifestyle. That's why I'm glad I changed the status bar to report in monthly. It's nice to see the number go down a wee bit steadily, versus the seemingly random ups and downs of the weekly reality. The one sad aspect of this month is that I briefly dipped into the (1)80's, but finished a bit above that, but I am certainly not going to dwell on that, nor am I going to create timelines to get there. (Rock on, tortoise!)

The weather is slowly and steadily warming up here in New York as well. Today it is supposed to get up in the mid-40's with lots of winter sun, so this could be a lovely day for a run in the Park with the boyfriend. He claims he can't talk and run. I complain it's boring for me without conversation or music. (I can't stand the sound of my footfall and breathing. It starts to grate on my nerves until 3 minutes feels like 30.) We like a lot of Podcasts, so maybe I'll load the iPod up and hook up the earbud adapter that allows you to plug in 2 sets of headphones. Or I could draw up and memorize a list of non-yes/no questions and just interview him for a few miles. Podcast sounds like a better way to go...

Speaking of podcasts, the lovely Dietgirl, half of the inspiring duo behind the Two Fit Chicks and a Microphone podcast, celebrated 9 years of blog-o-rific-ness with a 9 Days of Christmas type giveaway contest and I won a fantastic prize! I think it was the only one I entered. I'm so excited! It's a Cardio Coach workout that DG herself tested and approved. Apparently a fit trainer dude guides your cardio workouts by telling you (via your iPod, not like voices in your head or telepathy) when to pick up the pace, when to recover, when to take a cupcake break, etc. (Ok, I haven't redeemed the prize yet, but there might be a cupcake break.) It reminds me of the C25k podcasts that got me started on running - I can't wait to give it a go!

Friday, January 22, 2010

Am I Half Fat?

I have been trying to post more than just the day I weigh in and thus, hopefully, talk about things beyond the scale's feedback

So what else is going on? I am committed to my running program and am now focused on running 4x per week and increasing mileage.  I just did 5 miles today. (I know!) My approach is still a bit helter skelter but that seems right. That is, I end up making up the session's running "program" as I go. Sometimes I run straight through at a 12-minute pace (5.0 mph) or I switch it up by going faster and incorporating walk breaks. Today I alternated a minute running a 10-minute mile (6.0 mph) with walking 4.0 for about 20 minutes, then switched to an 11-minute mile (5.5 mph) for about 4 minutes with 1 minute of walking. And so on, until I'd hit 5 miles. It's not ideal, but it keeps me from going crazy on the treadmill.  I need to take this show on the open road, soon!

Another thing that's been on my mind is the Body Fat % on my Tanita scale. It's been at about 43% since I started weighing in. That seems really high to me. And it doesn't seem to change! Does anyone else have experience or insight? I know it's not a completely accurate reading and I am only using it as a gauge, but I'd still like it to MOVE. I should mention that I am also, like George Costanza, a "pear-shaped loser" meaning I carry most of my weight below the belt. I've read that because the way the current travels in these scales, that they may overstate body fat % on those carrying weight in their lower halves (lotta junk in the trunk, if you know what I mean, ahem)

Which is probably why although I am gradually beginning to see my fitness improve, see small wins on the scale in terms of the "lbs.", and am starting to see some tone in my arms...I have not noticed my jeans getting too much looser. I guess they fit better, but it's not, "OMG, I have to get a smaller size asap!" Hopefully I am slowly melting from the top down....

Another theory I have heard is that people tend to lose lbs or fat and go through phases of losing each? So you might lose some lbs and then go down in body fat % without the scale moving?  I guess I'm not too worried at this point, but I would like to see that % decrease eventually!  Please.

I do love half-and-half, though...

Tuesday, January 12, 2010

Back in the 80's!

I rejiggered my sidebar to report my weight monthly here, so the next "official" post will be whatever the scale reveals on 1/26/10.  But I do weigh myself weekly and am happy to report that today, I finally dropped (more like tip-toed) down into the 80's. Woo-hoo! 




Yes, folks, that is a picture of what we used to call a record back when I was coming up.  The Jacksons!  REO Speedwagon! 

Of course I'm probably cursing myself celebrating my new low before the appointed hour, so my next post will be along the lines of Stuck in the 90's with a photo of some dark grungy Nirvana CD cover art.  No, no, I'm in the 80's, anything's possible! I can go from welder/exotic dancer to the fancy Conservatory!


I've got a workout schedule now that I'm a week or so into. Really it's what I've been doing over the past month, but a more formal version. I'm not working at the moment, so this will all need to be re-evaluated once I have to get out of bed before noon on a daily basis. 


  • M- Strength training class
  • T- Run (I have a mileage schedule, though still struggling with faster pace w/walk breaks vs. slower pace. Trying to just focus on completing the mileage for the day, however I do it!)
  • W - Rest
  • T - Run
  • F - Run
  • S - Yoga class
  • S - Run


And trying to incorporate incidental walking throughout the week. Which is somewhat easy to do in NYC, but does require planning. (If the movie starts at 5:00 and will take 45 minutes to walk to, leaving at 4:30 equals taxi.)  Yes, this is fitness-intense, but as noted, I do have the time (if not always the mojo!) at least for now. 


I have a friend who was unemployed in the last big recession (at least in the NY area, 2002) and she still looks back fondly at the period as being her fittest ever. Which just shows it can go either way....the extra time can be filled with workouts (where I'm at currently) or the stress of the life change can leave fitness by the wayside (or weighside, where I was). 

That just reminds me how much of weight loss is in your head. The equation is so simple, but the reality is far from easy. How do you properly support yourself so that you balance pushing yourself with loving yourself? How do you pick yourself up and continue on the path after a bad weigh-in, skipped workout, pizzafest - or all of the above? I think reading blogs where the bloggers took years to lose their weight, where they captured ups and downs and plateaus and less-than-perfect choices really helps put in perspective that it's real life. 

You have to adapt and strategize constantly. It's not XYZ Diet Book with a list of Do's and Dont's. [Ominous movie preview voiceover:] This time, it's personal. What workouts do *I* enjoy? What do *I* like to eat (and drink)? What am I willing to live without? If I go overboard, how do I right the ship? I don't really know the answers to these questions, but I think asking them is a good first step.

Tuesday, January 5, 2010

Oatmeal cookies!

One resource I couldn't live without is a recipe analyzer.  I'm sure there are plenty out there, but I use this one.  You enter the ingredients and how many servings you expect to reap from the recipe and voila!  It kicks out a nutrition label for your recipe. It's been a great tool for trying new recipes at home. I made a great pumpkin loaf with vanilla yogurt and my great grandma's oatmeal cookies. (Yeah, I've been craving some sweets lately!)  


One reason I've experimented with sweets is that I've been on the hunt for Real Food alternatives to Big Food / Diet Industry snacks. Main gripes with so many of these cookies and bars:
  • Don't have all that fewer calories
  • Taste like chemically-flavored cardboard
  • Contain dozens of unrecognizable and/or unpronounceable ingredients
  • Shelf life of centuries
The only one I've made some peace with is Luna. Usually 180 calories. I like the Peppermint Stick ones once in a while. But I was looking at my oatmeal cookie recipe and admiring its mere 5 simple, staple ingredients. And using the recipe analyzer (I picture a sci-fi type laser ray probing the cookie dough, abbracadabra!) I discovered each cookie has less than 100 calories and some fiber.  No, it's not an apple, but I stuck the finished cookies in the freezer and having a couple as a snack has made me feel very satisfied. Mmm, I made these...and I didn't use any molybdenum glycinate.  I realize some people can't have cookies, even frozen ones, in stock.  Actually, I am that person, but for some reason, perhaps because I was armed with the caloric "damage" information and knew I had made them as a homemade treat for myself, I didn't go overboard.

As a favor to my mother, for my initial foray, I made the recipe "as is" - no crazy yogurt or applesauce substitutions.  Which means there's a lot of sugar in these suckers.  And I'm ok with that for the most part.  However, I would like to experiment more with some healthy substitutions, just so long as the integrity of the recipe isn't completely compromised. (For example, I don't want to repeat the Great Spaghetti Squash Switcheroo of my WW days.  That's NOT spaghetti. I'm not fooled and now I hate life. I like squash enough, but I like pasta, too. Alright, I've managed to refind my will to live....)  

So if anyone knows about subbing out ingredients in baking, please drop me a line.  Is applesauce generally a sub for butter? Or sugar? And yogurt? I would like to take a recipe I know I like and maybe sub out 1/2 of a less healthy ingredient (sugar) with a better choice and see how that comes out. It will likely take some experimentation, I suppose.


 

Saturday, January 2, 2010

Fun Run?

Even though I've been faithfully doing my C25k training runs and feeling pretty good afterwards (if not during and certainly not before as I cajole and harass myself into lacing up), I never thought I could get my head around the concept of a "fun run".  A fun dinner party, maybe. Fun date, sure. Fun night out drinking with friends...I could list dozens of "fun" activities before I scraped the bottom of the barrel with running. 

And yet, I had the most fun New Year's Eve ever running the 2010 Midnight Run in Central Park.  This is a 4-mile "fun run" that kicks off at the stroke of Midnight amidst fireworks and (sober) revelry in the heart of the Park. It was a balmy 34 degrees with little wind, which was good. Though it was snowing/raining and the roads were a bit slick at times. (Otherwise I totally would have won.)


I'm so glad I completed the race!  We didn't get a chip to track our exact times (this being a fun run and all), but I estimate I came in at about 50-55 minutes? Now I'm eager to run a race with the chip so I can get my personal time. My pace was erratic. I ran a faster pace with my boyfriend the first 2 miles, then waited and walked a stretch at that water station for my friend to catch up and ran a slower pace with her for about a mile, then ran the last mile myself. 

It felt good to be out there, despite the wet snow. A great antidote to the winter blahs I've been feeling. A lot of my favorite blogs are capturing this vibe lately, so I'm glad it's not just me.  I can't even blame holiday travel or festivities really...it's been a fairly low-key affair around here. Gym schedules get all mucked up, the weather makes me want to curl up with a book and a cookie, I feel sorry for myself that I'm not having some super terrific idealized holiday...who knows? Since my last post, I tracked my food a bit more, but there are still some gaps. I think I'm just going through one of those periods where I have to focus on doing the best I can, accepting that I have to just hang in there and cling to some minimal level of my plan instead of allowing myself to freefall completely (in my old Perfectionist way of being "off" or "on" plan), but rather to embrace days I eat more and days I eat less, days I burn lots of calories and days I burn less, as a way of life for the long haul versus some temporary regime to grow tired of until I come up with the "next" thing.